Chinese Food

Stewed lentils

Winter solstice. Eating dumplings [fennel pork dumplings]

December 22 is a very important winter solstice in our 24 solar terms. It is also called winter festival and winter cross. It is a traditional festival in China. There is a saying that the winter solstice is as big as the year. This is the short... ...

Making barbecued pork without oven

Stir fried noodles (I can't understand the beauty of the picture - Cute Lord Mo Xiaomin. With video)

When fried noodles meet some partners, they become a delicacy. You can eat three meals a day.

Fried three delicacies in Hubei

Homemade spiced pork jerky

Yesterday, he took Yuebao to the shopping mall. When he saw the pork jerky, he shouted for it. But the price is not beautiful. So I said to him, it's too expensive. Mom, go home and do it for you. Then you must make it delicious. Read the treas... ...

Mapo Tofu

It's specially made for mom and dad. It's very good.

Vietnamese fried spring rolls

I bought Vietnamese spring roll skin and fans online. My improved Vietnamese fried spring roll. My family didn't like carrots. So I used horseshoes instead.

Chicken, vegetable, preserved egg, lean meat, mushroom congee

Sausage

Baby likes ham sausage. Make some for him.

Steamed pork bun with shallot

I like to eat steamed buns very much. They have thin skin and lots of meat. I never eat them when they are sold outside. I think the meat outside is not clean. The meat inside is not good meat. What I make is different. The meat is fresh and ful... ...

Mapo Tofu

I always like this dish. It's spicy and appetizing. It's very delicious. So self study. When you want to eat, you don't have to go to a restaurant. It's healthy and hygienic. -

Dachshund

Dachshund is a special dish in Guizhou. As the saying goes, no sausage, no day 800 words are omitted here.

Spring roll

The spring roll in the refrigerator is the last one. Every time I take it out, I put it in again. I don't want to eat it. Today, I thought about it again and again. I decided to eat them. I took a picture and made a recipe. I finished a plate of... ...

Henan brine noodles

Miss the taste of hometown

Stir fried lettuce with meat

I also stir fry the lettuce leaves. There are different nutrients in different parts of the ingredients. Eat what you can. Nutrition is not wasted. It seems that I'm also very good at living. Ha ha

Steamed bun with mushroom and meat

Some friends can't speak of hair. There are several key points. 1. The yeast is invalid. Or the yeast water is too hot. It makes the yeast inactive. 2. The second hair is very important. The second hair is wrapped and put in the pot. Be sure to ... ...

Stir fried shredded pork with salted vegetables

Chaoshan salty dish is salty with acid. It's delicious. It can be served with meat, fish or alone. This dish has unique taste and taste. Also move countless wanderers heart. Home will eat home flavor. Now the transportation is convenient. Many c... ...

Jiaozi stuffed with fennel and pork

I am a northern woman married to Shanghai. I haven't seen anyone buy anise seedling in Shanghai. Eat what you want every time you go back home. ha-ha. Pure food

Sea cucumber, shrimp and wonton

A bowl of wonton about love. My wife is pregnant. I love eating wonton. I will give her a warm wonton. I will enjoy the warmth and warmth of home.